Banoffee pie is an English dessert pie made from bananas, cream and toffee, combined either on a pastry base or one made from crumbled biscuits and butter. Sprig’s Banoffee spread can be spooned onto warm white bread or toast, used as a topping for cakes and puddings, mixed into a milkshake and can even be consumed straight from the jar.
Milk, Banana (20%), Sugars, Edible Vegetable Oil, Sea Salt
