SUGGESTED RECIPE: ARABIC LAMB KAFTA KEBAB
INGREDIENTS: Lamb Mince 300gm, Cuisinary Arabian Marinade 15gm, Oil 10ml
ALLERGEN : NO ALLERGEN
STEPS FOR PREPARATION
RECIPE APPLICATIONS:
Kaftas,Kebabs,Shawarma,Shish Touk, Pilaf, Arabic stew
Salt, maltodextrine, Spices and condiments (cumin, cinnamon, nutmeg, allspice caraway, chilli), onion, garlic, dehydrated herb (parsley), sugar, flavour enhancers (E 627, 631), edible vegetable fat (palm oil), anticaking agent (E 551) and acidity regulator (E 330). Contains Added Flavours-Natural Identical Flavouring Substances
PRODUCT MAY CONTAIN NATURALLY OCCURRING GLUTA-MATES FROM INGREDIENTS SUCH AS HYDROLYSED VEGETA-BLE PROTEINS, YEAST EXTRACTS, TOMATO POWDER, SOYA EXTRACTS, MUSHROOM, CHEESE AND OTHERS.
